Pie crusts are usually left unseasoned, but that's so much wasted potential. The crust is an important element, and here's ...

Your favorite pecan, apple, and sweet potato pies can truly shine when nested into a crust enhanced with this spice.

a metal blade, and pulse a couple of times to make sure the salt is distributed evenly throughout the flour.Add the butter and the shortening all at once, and pulse five to ten times, until the ...

In honor of National Pie Day and National Potato Chip Day, blogger Gaby Dalkin shares a simple, sweet-meets-salty pie recipe. We know about the cookie made with potato chips, but this got us thinking: ...

From selecting the right type of chicken to ensuring the crust remains flaky, these expert tricks can make the difference ...

This elegant nut tart is surprisingly easy to prepare, thanks to the simple filling. For the filling, we used a pecan-pie base but swapped in walnuts, reduced the amount of sugar, and added a hefty ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...

Dessert: A delicious tart made with Mc Vities cookies, caramel, a chocolate ganache and an Easter egg topping ! Preparation: ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's happening again. You feel it coming. You want to bake something, don't you? Don't ignore the urge.