Do you preheat (blind bake) the pie crust? No need to pre-bake ... The easiest method is to use an Instant Pot pressure ...

Mix and stir all the ingredients with the mashed up sweet potatoes Step 2. Fill the pie crust with the mixing Step 3. Bake at 375°F for 15 minutes then bake at 350°F for 30 more minutes.

To update this southern classic and give it a sophisticated twist, try a cornmeal crust, a garnish of meringue or a drizzle of red-wine caramel. One of our favorite takes on sweet potato pie adds ...

The freezer aisle at your local supermarket is stocked with many pot pies, but which brand tastes best? We tested eight to ...

Looking to avoid a burnt pie crust? Thankfully there is an easy hack that only requires aluminum foil and results in a ...

One of the best things about making your own pie crust is the leftover scrap dough that remains. You can actually repurpose this dough and turn it into a fabulous snack with both sweet and savory ...

Potato Potatas recently moved into the kitchen of the Don Bosco Community Center, serving stuffed baked potatoes and pot pies ...

Prick it all the way round with a fork. 8. Pour your filling into the dough and then unfurl the second disk in the same way to make a crust for the top. For a sweet pie, you can even make a wonderful ...

Immediately pour the browned butter into the sweet potato mixture and whisk until incorporated. Place the pie plate on a rimmed baking sheet and pour the mixture into it. Bake for 1 hour ...