You can use any leftover sweet potato you have on hand, whether roasted or steamed, or you can microwave a whole one that’s been pricked with a fork until tender, about five minutes on high. Canned ...

Easy Southern Sweet Potato Bread with Pecans is the ultimate quick bread! It's moist, flavorful and loaded with sweet potatoes and crunchy pecans. This tasty quick bread will soon become a new family ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Sweet potatoes and pecans are a classic combination but are often paired with copious amounts of butter and sugar. Instead, try a healthier approach with this good and good-for-you Sweet Potato ...

Make the dough: Preheat oven to 400°F. Prick potato several times with a fork. Wrap in foil and place on a baking sheet. Bake until very tender, 1 hour to 1 hour 30 minutes. Cool completely. Peel ...

There is no denying the hold the pumpkin spice everything has on American food culture during the fall. From lattes to cookies to ice cream to… kettle corn, pumpkin has taken over as the ingredient ...

Preheat oven to 350°F. Lightly spray 2 9-inch loaf pans. In a small bowl mix the flaxmeal and water together, and set aside. In a large bowl, mash the bananas with a fork. Add the sweet potato, oil, ...

Sweet potato bread can replace up to 50 per cent of wheat flour needed in baked goods, reducing pressure on Kenya's wheat import as grain shortage continues. Less than 20 per cent of Kenya's wheat ...

SCRANTON, Pa. — Vintage Kitchen in Scranton is a great place to learn to cook and to have a good time in the process. Cooking classes at Vintage Kitchen are designed to incorporate food science, ...

Some time ago, P.A.R. asked for a sweet potato bread that consisted of a sweet potato filling spread over a thin crust in a square pan. You alert readers and I have ...