Now you're scratching your head wondering where you went wrong in trying to make soft, moist, and ultra-chewy chocolate chip ...

Add eggs, vanilla extract, and orange juice. Beat in the eggs, one at a time, waiting until one egg is completely ...

Most of us are programmed to reach for granulated sugar in most baking situations -- think when whipping up a batch of ...

Place on a greased cookie sheet and flatten with a tumbler dipped in granulated sugar. Bake in the oven for about 5 minutes.

This little bit of granulated sugar that we're rolling the cookies ... All right, now, our cookies are cool, we're gonna dip them in this deliciousness. And so I just have, you know, just put ...

1. Set the oven at 325 degrees. Lightly butter a 9-to-9-1/2-inch fluted tart pan with a removable base. Have on hand a rimmed ...

These gluten-free cookies ... and toss with granulated sugar, placing on baking sheet 2 inches apart. Bake at 350 until lightly browned, about nine minutes. Can be dipped in dark chocolate ...

At this point, it’s white, or granulated sugar. To make brown sugar, manufacturers add back some molasses (more for dark brown sugar), which introduces moisture and gives the sugar its characteristic ...