With a variety of flour types available, experimenting with different bakes can be fun, but if you're making sourdough, there ...

rye and spelt flours all have a higher fibre content than white flour, so they’ll produce healthier bread,” says Amati. That said, sourdough does have a nutritional edge, she says, since lots ...

You can use it like common wheat to make bread, pasta, cookies ... and some products are labeled as “safe,” such as spelt sourdough. If you have irritable bowel syndrome and want to eat ...

Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, ...

Lastly, the apple spelt sourdough cake with cinnamon butter is ... up the yeasts so that the starter will be able to raise the bread. The easiest way to do this is to reduce the amount of starter ...

We love to top this airy bread with everything from caramelized onions and artichokes to blue cheese and pears. This recipe uses spelt flour, adding protein and a heartier texture that pairs ...