You can use rye or whole wheat flour too! I've been on 50 cruises. Here are 5 things I never buy on the ships. 8 Clear Signs You Have Way Too Much Stuff, According to Decluttering Experts ...

With a variety of flour types available, experimenting with different bakes can be fun, but if you're making sourdough, there ...

Wild sourdough starter is made from flour, water, and wild-caught yeast. What is wild yeast exactly? Yeast that refuses to be tamed\. It turns out, just like bacteria exist on everything ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing a little friendly bacteria. To learn how to use this starter see our easy recipe for sourdough bread. On day one ...

Spelt flour is lower in FODMAPs than conventional wheat, and some products are labeled as “safe,” such as spelt sourdough. If you have irritable bowel syndrome and want to eat spelt sourdough ...

To make it, you need salt, flour, and the magical alchemy of a sourdough starter. There is no need for instant or fresh yeast, milk, oils, eggs, or sweeteners. A sourdough starter is a fermented ...

Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, offering a chance to connect with an ancient tradition while developing a ...

Sourdough starter, an alchemy of flour, water and the terroir of your very own kitchen, becomes richer, more flavorful, and more fermented and bubbly with time. It may seem daunting, but creating ...