Here are the best new places to dine at this month. Discover Singapore's best new restaurants here . The word 'osteria' might ...

Singapore is one of the biggest seafood consumers in Asia-Pacific with an average of 100,000 tonnes of seafood consumed each year. As such Singapore has an important role to play in the conservation ...

The new ‘Singapore Seafood Guide’ produced by WWF helps concerned seafood consumers and corporations make more informed and sustainable seafood consumption choices. The new ‘Singapore Seafood Guide’ ...

The 14th annual Seafood Expo Asia will return to Singapore from 2 to 4 September 2026, serving as a platform to connect ...

South Korean singer Sandara Park's love for Singapore is well-documented, having visited the country numerous times and ...

SINGAPORE – Customers at three Giant supermarkets can now buy locally grown live seafood, including tilapia, sea bass, grouper and vannamei prawns. Amid a push to promote local products, live seafood ...

Chili crab is popular with tourists in Singapore, but it can also put a giant hole in your wallet. In September, a Japanese tourist was shocked to discover she'd ordered a $680 chili-crab dish. Here ...

SINGAPORE (Reuters Life!) - Love your seafood as much as the environment? A new guide to sustainable fish stocks in the Asia Pacific aims to help diners in Singapore enjoy their meals without harming ...

Milan, Italy-based consumer food product manufacturer Bolton Food has launched its first dedicated research and innovation (R ...