R ich and cheesy, shrimp and grits is the comfort food staple I'll welcome all year long. If you've never made grits before, ...

Tickets are now on sale for the sixth annual Shrimp & Grits Festival benefiting the Boys and Girls Clubs of the Emerald Coast ...

Craving shrimp and grits? These 6 restaurant chains serve the best versions of this Southern classic and we love them.

(For a spicier taste, add additional cayenne.) Place the grits on each of six plates. Spoon the shrimp mixture down the center of the grits. Sprinkle the chopped parsley over the shrimp and serve.

CC's Coffee House, with several locations around Baton Rouge, introduced new seasonal drinks for the Carnival season. Try a ...

Add the shrimp and sauté for about 3 minutes. Deglaze the pan with the chicken stock. Add the herbs and simmer for about 3 minutes. Add salt and pepper to taste. Serve by ladling grits into a ...

If you think grits resemble library paste, you obviously have never tried the real thing. True grits, if you will.

This time of year in New Orleans, Mardi Gras music is on the radio and the tone is set for the decadence of Carnival season.

The Toasted Yolk in Mobile is featured in the Studio 10 kitchen, showing off their shrimp & grits and other signature menu items. The restaurant is open daily for breakfast and lunch. They offer ...