When it comes to creating a restaurant-quality meal at home, few dishes are as simple yet luxurious as Garlic Butter Scallops with Spinach and Bacon. With its combination of golden, tender ...
Sear scallops until golden, about 3 minutes per side. Add cream, Italian seasoning, parmesan, spinach and sundried tomatoes to the pan and stir well. Once hot, add pasta and stir to combine.
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