To avoid excess moisture, slice them thinly and bake the pizza at a high temperature (450–480°F) for 4-5 minutes. Sautéed ...

2. In a pan, saute the garlic and onion. Add tomato puree, rosemary, salt. Cook till the sauce is nice and thick. A pinch of sugar can be added to sweeten the sauce a bit. 3. Take toasted pizza bases, ...

This rich and comforting vegetarian shepherd's pie includes a hearty stew of roasted mushrooms, onions, garlic, peas, and ...

Launched on April 10, this menu addition is now available across the United States through the fall. Whether one wants to ...