Craving a fresh, healthy salmon meal that’s packed with flavor? My Salmon Poke Bowl is the perfect homemade dish that brings the vibrant flavors of a poke bowl right into your kitchen—no ...

Trendy poke bowls have all the deliciousness of sushi ... lemon juice and black pepper. Put the salmon into a bowl, then pour over the sauce and mix well. Once the rice has steamed, mix the ...

Assemble the Bowl This is where you can add your own spin to the salmon poke bowl! Add layers of steamed rice to build a sturdy base. I like to pack the bowl with vegetables like crunchy cabbage ...

Line a small baking tray with foil. Place the salmon on the baking tray. Pour a tablespoon of the dressing into a small bowl and brush over the salmon. Sprinkle with the sesame seeds. Bake for 10 ...

The salmon in Chikarashi’s Sichuan-chile-spiced bowl is exceptionally fresh. Photo: Melissa Hom Poke, a dish traditionally made with fresh raw fish and toppings like onions and seaweed ...

2. Divide the grain medley and seaweed sprinkle (if using) between 2 deep bowls. Add the kale, salmon, avocado, cucumber, mooli, rainbow carrots and, if liked, the beetroot, edamame beans ...

But we couldn’t resist the mixed sashimi bowl which had tuna and salmon belly mixed with a Hawaiian sweet soy sauce. The seaweed salad makes the dish even more flavourful. Compared to poke ...

Pokemoto specializes in Hawaiian-style poke bowls, which usually are pieces of raw tuna and salmon served over sushi rice with an assortment of toppings, from avocado to seaweed and many umami ...

Aloha Poke serves customizable and signature poke bowls, which consist of marinated ... including fresh tuna, salmon, spicy tuna, spicy salmon and yellowtail, along with toppings from seaweed ...

On this episode of Farm to Table, Chef Katie Dixon makes a delicious beet salad with a tangy vinaigrette dressing. Farm to Table returns with Chef Katie Dixon's delicious take on the classic ...