When a cold knocks you down, certain things help you feel better: Rest, comfy clothes, slippers, a warm blanket, and, of ...

From Mom's Cold-Season Chicken Soup and Italian Penicillin Soup to Quick Chicken Pho and Carrot Ginger Soup, these bowls of ...

The Star Tribune published its first wild rice soup recipe on Dec. 17, 1975. In the intervening years, more than 60 iterations have followed, which probably makes wild rice soup, in all its variations ...

It is super-close to my favorite Publix soup. Plus, it’s easy to make and only gets better as it hangs out in the refrigerator. I moved from Maryland to Florida seven years ago and was a total newbie ...

Whether it is red, brown, white, Basmati, Jasmine, wild or black, long-grain or short-grain, rice offers good taste and nutrition. Heart healthy and vitamin rich, rice is low fat, low in calories, ...

It’s prime soup season, people. That means we can celebrate everything from chicken noodle soup to tomato and basil, ...

Wild rice is a great ingredient that makes meals feel filling but light. It’s hearty enough to stand on its own, yet versatile enough to ... Read more The post Wild rice recipes feel hearty without ...

A few weeks ago, to kick off the 50th anniversary of the Taste section, we sifted through our archives and explored the history of wild rice soup. It's probably Taste's most-published recipe, with ...