Like most of Ree Drummond's recipes, this Pioneer Woman Tater Tot casserole makes enough to feed the whole family—and then some! With breakfast sausage and eggs, this hot dish is a great choice ...
In a small bowl, mix the brown sugar and chopped pecans. Sprinkle the pecan mixture on top of the casserole. Bake for about 35 minutes or until puffed, golden brown, and cooked. Insert a wooden skewer ...