Roll out the puff pastry on a lightly floured ... The post Cream Cheese Danish With Puff Pastry appeared first on Easy Everyday Food.

Lightly sprinkle each danish with white sugar ... cinnamon and 3 tablespoons packed brown sugar on top. Gently roll up puff pastry as tightly as possible, starting on long side of dough.

On a lightly floured surface, unfold 1 sheet of the thawed puff pastry, keeping the other one in the refrigerator. Using a lightly floured rolling pin, roll the sheet into a 12-by-8-inch rectangle ...

Preheat the oven to 200C/400F/Gas 6. Lightly flour a work surface and roll out the puff pastry to 30x20cm/12x8in. Remove the skin from the sausages and spread the sausage meat over the pastry ...

These gourmet sausage rolls are delicious with a cold beer. Double the recipe if you’re having a big party. For the puff pastry, tip the flour and salt into a large bowl, add the cubes of butter ...