A cautiously accepted version traces its humble roots back to a restaurant in the Quebec dairy town ... cited as the pinnacle of poutine in the city, this four-decade-old bright yellow beacon ...

Poutine — french fries topped with cheese curds and gravy — is probably the most iconic French-Canadian dish there is. So it comes as no surprise that, in Quebec, there's an entire fast-food ...

Nestled in Québec City's Old Port, the Auberge Saint-Antoine complements ... which dishes up small dishes like poutine and sandwiches. You can also take advantage of the hotel's unique amenities ...

As all Canadians know, poutine has three key ingredients ... about joining the Canadian side for years. Now 29 years old, he’s looking to earn his first cap at any level for the land of his ...