Pia Mitchell has been leading cooking classes at Youth Villages and teaching area youths the skills needed to work in the ...

If you’re looking for a delicious way to use up leftover mashed potatoes, these Cheddar and Bacon Mashed Potato Cakes are the ...

If you've ever had a sweet potato casserole topped with marshmallows before, you know the flavor combo goes unmatched! Here, the two ingredients are transformed into cupcakes with a fluffy ...

It’s best to mash potatoes especially for these cakes because if you are anything like me you add plenty of hot milk and butter to your mashed potatoes which will make them too soft to be shaped ...

For the potato cakes, place the grated potato into a bowl lined with a clean tea towel. Squeeze the tea towel to remove the excess liquid from the potatoes. Place the grated potato into a separate ...

Vegan potato cakes made from leftover jacket potatoes get made over into delicious potato cakes with a side order of curried chickpeas. To make the spiced chickpeas, drain the chickpeas ...

Preheat the oven to 375 degrees. Pierce the sweet potatoes all over with a fork, place on a baking sheet, and bake in the oven until soft, approximately 1 hour. Set aside to cool slightly.

Shape mixture into 8 even-sized cakes. Press down to flatten a little. Melt the remaining butter in a large non-stick frying pan, place in the potato cakes and cook on both sides, turning once ...