When it comes to bread making, the best way to measure out the amount of yeast you need is actually by percentage of weight ...

Accept and continue But as any sourdough baker will tell you, yeasts are in the air and only need a suitable host or starter to multiply. So how to make sure that this really was Egyptian yeast ...

Learn to make a simple loaf of homemade artisan sourdough bread that has a soft interior and a golden crispy crust in a fraction of the time it takes to make traditional sourdough bread!