While obviously a contender for weekend brunch, this savoury take on French toast is, for me ... Whisk the egg, Parmesan, paprika, mustard, Worcestershire sauce and milk together in a shallow ...

Gooey melting cheese on golden bread makes for a satisfying taste. Buttery toast with a mixture of cheeses, herbs, and garlic ...

Some enjoy leftover pizza even more than the first time, but wait until you try this breakfast hack for your slices the ...

No deep-fryer needed. Parmesan cheese. Sharp and nutty, the parmesan cheese in the panko coating caramelizes and toasts as ...

Masala Cheese French Toast: Give the classic French toast a spicy twist by coating the bread in a mixture of herbs added in the luscious egg batter and a mixture of sauces along with cheese.

Nigella describes her recipe for Parmesan French Toast as "comforting and quick" provides the steps and ingredients home cooks should take if they want to try it out at home. She said ...

Parmesan cheese or a combination of Parmesan, Romano and Asiago cheeses 1. Bring a medium-sized pot of water to boil on high heat. Add potatoes and cook until barely tender, for about 8 to 10 minutes.

Parmesan cheese or a combination of Parmesan, Romano and Asiago cheeses Cook’s notes: If you use pee-wee size Baby Dutch Yellow potatoes you will need 8 of them. If using standard Baby Dutch ...