Pandebono is a traditional Colombian cheese bread popular in the Valle del Cauca region. It’s a cheese bread made from yuca (cassava) flour, masa harina (corn flour), cheese, eggs, and sometimes ...

typically served with almojábanas or pandebono." Almojábanas are cheesy breads made using cornflour while pandebonos are made using cheese and yuca flour. However, you could also serve the drink ...