For Carlo Lamagna, a F&W 2021 Best New Chef, and the owner of Magna Kusina in Portland, Oregon, this pancit recipe equals comfort. "When I first started working in the restaurant industry, I would ...

Thanks to our continuing partnership with 671 Guam Recipes, the Pacific Daily News shares a CHamoru and filipino classic, pancit bihon. Cynthia Ramsey’s recipe, posted to the group in September 2018, ...

CEBU, Philippines – We all know how our birthday celebrations, in particular, would always have pancit in the dinner fare. The dish is also common in our everyday meals. No wonder that the pancit is ...

Pancit bihon is a Filipino vegetable and noodle dish. Traditionally, it is served with lots of meats and seafood. On Tuesday, Hope & Main brought David Dualan in from Lumpia Bros to make a gluten-free ...

Place the noodle in a large bowl, and cover with warm water. When soft and drained , set aside. Heat oil in a large pan over medium heat. Saute onion and garlic until soft. Stir in ground pork, ...

I have always loved pancit, cooked any which way, so long as it is delicious. It was actually the pancit bihon of Ana Yu that triggered my craving to write this piece. I had it as part of a packed ...