Soak salmon in salt water for about 1 hour. Strain and marinate with Seafood Seasoning and let sit for about 10 minutes. Chop up onion and parsley. Heat up 3 tablespoons of olive oil in non-stick ...

Preheat the oven to 350ºF. Scrub and debeard the mussels. Discard any that are open. Heat the olive oil in a large, heavy-bottomed pan that has a lid. Add the onion and the parsley, and soften. Add ...

We hope you enjoy our new column with chef Paul Watters who each week will take the fear out of cooking with his easy to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's so much to love about salmon. Not only is the healthy fish packed with omega-3 fatty acids, ...

In this easy recipe for pan-seared salmon, skinless fillets are seasoned simply with salt and pepper and cooked quickly in a ...

Whip up flavorful one-pan meals that fit right into busy weeks. These skillet recipes offer quick comfort without sacrificing ...