The British dessert trifle has several easy components that you layer together in a serving bowl (preferably glass, so you can see the sides). You start with a simple pound or sponge cake from your ...
IN SEASON: During the winter, seek out the rind of the sour Seville orange, the key to a luscious spread By PETE PETERSEN Special to The Oregonian A friend surprised me last spring with a complex ...
We had just spent several days in a small village in the Tunisian desert, where camels outnumbered cars. Traveling in an ancient Volkswagen bug, my husband and I, college students down to our last few ...
This story is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” I spent all winter last year making marmalade of all styles and types and with all manner of citrus I ...
A budget marmalade has beaten Asda, Tesco and M&S to become tasters' favourite spread.
A budget marmalade has beaten more expensive brands to become tasters' favourite spread ...
This weekend the Dominican Sisters of Houston will host an arts and crafts sale featuring hundreds of items, from knitted vests to holiday decorations to the sisters' homemade marmalade. The jam is a ...
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