These birthday cake protein balls taste like your favorite cake, but are actually full of wholesome, healthy ingredients ...

Oat flour food is made from ground oat flour. There are many ways to cook oat flour. First, you can fry the oats and grind them into flour, then sprinkle boiled hot water over it and make it into ...

Celebrating holidays without cakes is a no-go, especially if your family has a sweet tooth. It’s a mandatory dessert that has ...

filling and Weight Watcher friendly recipes. This edible cookie dough really hits the spot, and couldn't be easier. 1/2 cup old fashioned oats blended in a blender to make oat flour Place the ...

Gluten-free oats and oat flours add texture ... Adding more liquid than stated in the recipe may be necessary in order to rehydrate gluten-free flour. Add the liquid a tablespoon at a time ...

About Oat Apple Crumble: A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. Indulge yourself in this divine recipe. Take a wide bowl, add lemon ...

Keep aside to marinate for 15-20 minutes. 5. To make the oat crumb, place oats in a food processor, and process for 20 seconds or until coarsely ground. Add flour, salt, pepper, garlic powder and ...

Mix together the oats, flour, salt, bicarbonate of soda and mixed spice. Cream the margarine in a bowl and beat in the pear and apple spread/purée, a little at a time. Beat in the oat mixture.