Add Yahoo as a preferred source to see more of our stories on Google. Various plates of sushi on table - Static Media / Shutterstock / Getty Sushi is up there as a favorite meal for many. After all, ...

If you’ve been to the Nori Thai and Sushi Facebook page over the past few months, you might have seen a video of sushi chef Young Yo opening the Wonder Box. The Wonder Box, a treasure trove of fresh ...

"Can I offer you our special fresh wasabi?" our server asked. "It's $1 extra. We don't offer it to everyone." Apparently we had passed the test. It was a Friday night at Nori Handroll Bar, a sliver of ...

The team behind the ever expanding Sugarfish chain of sushi restaurants, which have successfully marketed chef Kazunori Nozawa’s affordable “Trust Me” menus to the masses, is now set to open a sushi ...

Sometimes you just want OK. You want food that's good enough, service that's friendly enough, and a bill that's reasonable enough for you to pay it, more or less, with the cash in your pocket.

Chef Davy Devaux's specialty is sushi — but not your average California roll. Devaux's YouTube channel, How to Make Sushi, features an array of awe-inspiring sushi roll tutorials, among other general ...

American diners are used to treating sushi with reverence. We gravitate toward sushi bars with monastic interiors and near-religious reverence for the chefs. We spend over $100 per person to taste ...

“Sushi” is a catch-all term for an enormous range of styles. In partnership with Crown, we speak to two sushi experts about the subtle but important differences between traditional and new-style. Now ...

At seven-month-old Wabi-Sabi in Columbia City, a boy and his dad slouch side-by-side on the slippery slope of the banquette’s wooden bench. Junior is bemused by the fish silhouettes that seem to float ...