From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound ...

There’s something irresistibly refreshing about a moist, buttery Lemon Pound Cake drizzled with a sweet, tangy lemon gl ...

When life gives you lemons, why not turn them into a dessert masterpiece? Lemon Pound Cake with Lemon Glaze is a treat that promises to elevate any occasion with its perfect blend of sweetness and ...

This no-fuss pound cake is moist, buttery and perfect for any celebration ... is by adding a boozy element — in this case, rum. The lemon-scented buttermilk cake is easy enough to whip up ...

crème fraîche and plenty of fresh lemon zest make these cupcakes incredibly moist and fluffy. Find this recipe and others in Food & Wine's lemon cake guide.

This moist lemon cake with its sugary crust is so good it won't last long. Make one extra and freeze (un-iced) for another day. Preheat the oven to 180C/350F/Gas 4. Grease the base and sides of a ...

A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle. Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes.

No matter the shape or ingredient ratios, pound cake should be moist, buttery and not overly ... a boozy element — in this case, rum. The lemon-scented buttermilk cake is easy enough to whip ...