Fun fact about the fluffernutter: This sandwich originated during WWI, at which time it went by the patriotic moniker of ...

Pour the mixture into a small jug, a few cups at a time and use the jug to pour the mixture into your prepared cupcake tins. Fill half way up. Bake at 150°C until springy and firm, about 15-20.

Taste the Campfire Charm These S'mores Cupcakes are as delightful to eat as they are to look at. The graham cracker crust ...

These cute cupcakes are really fun to make, using marshmallows and icing to make little sheep. Preheat the oven to 180C / 350 F Fan 160 C. Put all the ingredients for the cakes into a bowl or food ...

Spread the buttercream on top of each cake and press a marshmallow into the icing. Scatter over the desiccated coconut and push two prezel halves into each side of the cupcake for arms.

We've got a sneak preview here of the tasty baked treats you'll find it the book - take your pick from Marshmallow Cupcakes, Key Lime Pie and Traditional Brownies. The Hummingbird Bakery Cookbook by ...

Did you know? Cupcakes are out and marshmallows are in. As well as sweeping London as the treat of choice thanks to artisan 'mallow makers The London Marshmallow Company, the sweet and squidgy ...

Rebecca Then we got to decorate them. Barry These are all ideas I'm making some hollowed marshmallow cupcakes I'm going to hollow out my cupcakes with an apple corer fill it with marshmallow top ...