Malaysian durian farmers saw immense profits over the last decade as China snapped up their produce. But tastes have shifted.
Malaysian durian farmers saw immense profits over the last decade as China snapped up their produce. But tastes have shifted.
More Malaysian families are eating local fruits, recognising their benefits for health, livelihoods and the wider economy.
PETALING JAYA: When Malaysia chooses its national fruit, it should not be all about durian as everyday favourites such as watermelon, banana, guava and papaya also deserve a slice of the spotlight, ...
She said the recognition of Musang King, Balik Pulau and Black Thorn as GIs strengthens Malaysia's position as the origin of ...
Indonesia’s Coordinating Minister for Food Affairs, Zulkifli Hasan, has rejected a proposal to make durian Malaysia’s national fruit, arguing that it should be Indonesia's instead due to higher ...
KUALA LUMPUR (Reuters) - The stinky, spiky durian is set to become Malaysia's next major export as the Southeast Asian nation rushes to develop thousands of acres to cash in on unprecedented demand ...
SEPANG, Selangor – The race to crown Malaysia’s national fruit is heating up, with durian and pineapple emerging as the two leading contenders. Agriculture and Food Security Minister Mohamad Sabu said ...
January and February are the busiest months of the year for fruit vendor Huang Chunlian. As the Spring Festival approaches, orders ...
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