A bowl of Louisiana gumbo is like a warm embrace—packed ... Traditionally, gumbo combines a rich roux with a mix of meats or seafood, cooked slowly to create a hearty, flavorful broth.

He follows the sage advice of his Aunt Boo in Abbeville, Louisiana ... I prefer when cooking a poultry and sausage gumbo, you can use fresh seafood if you like, the process is almost exactly ...