For a dessert that’s light, tangy, and absolutely irresistible, this Luscious Lemon Cream Roll Cake is a must-try. Fille ...
This delicate rolled cake combines a tender sponge with a luscious lemon ... and a dusting of powdered sugar on top. Recipe: ...
Grease and line a 33cm x 23cm/13in x 9in Swiss roll tin with buttered baking parchment. Put the eggs, 115g/4oz sugar and the lemon ... of the sponge sticking. Working quickly, turn the cake ...
A Swiss roll cake looks the ... Once the sponge has cooled, unroll it gently. Leaving a margin clear across the top of the roll, spread a thin layer of lemon curd and then a layer of whipped ...