Mix a package of cake mix and pudding mix in a bowl and bake to make these quick lemon bars. They only need a few ingredients and are a delicious dessert! What is your favorite dessert flavor?

This wonderfully simple lemon drizzle cake recipe is super-quick to prepare and perfect for weekend baking with the kids. This recipe makes a lemon drizzle loaf, but if you want to make a lemon ...

while ricotta cheese, crème fraîche and plenty of fresh lemon zest make these cupcakes incredibly moist and fluffy. Find this recipe and others in Food & Wine's lemon cake guide.

Preheat the oven to 180C/350F/Gas 4. Grease and line a 20cm/8in springform cake tin with baking paper. For the lemon drizzle, in a bowl, mix together the lemon juice and sugar until the mixture is ...

This big, bold lemony cake uses the zest, juice and flesh of lemons for an extrapuckery bite. Mark Weinberg for The New York Times. Food Stylist: Yossy Arefi. This recipe keeps well in the ...

Spoon half the jar of lemon ... wells in the cake batter. Cover the dish with baking parchment and secure with a piece of string. Put the baking tray containing the dish of lemon pudding into ...

Lemon pistachio meringue trifles layer homemade lemon curd and pistachio cake and a silky Swiss meringue for a perfect ...