Why Korean Fried Chicken Stands Out. Korean Fried Chicken is known for its ultra-crispy coating and a sauce that balances heat, sweetness, and umami. The secret? A batter that com ...

The phenomenon of Korean fried chicken, aka, the other KFC, traces its roots to the Korean War of the 1950s. Koreans adapted ...

Simon Kim discusses why he wanted COQODAQ to focus on fried chicken and how they created a better for you version of the ...

1.Put the chicken into a mixing bowl and add the gochujang paste, dark soy, water, sesame oil and garlic. Mix it all together ...