Turns out they’re not bad at cooking kosher brisket: The Memphis Islamic Center ... chatted with fans of his team. Of the food, Black said, “They have the best salami I have ever tasted.” ...

“Food actually slows us down,” she said ... It always yields a very tender brisket. Kosher beer, butter and onions makes for an easy yet complex sauce to serve with the brisket.

Andrew Zimmern's holiday-worthy whole beef brisket is braised in an oniony broth with wedges of sweet fennel. Andrew Zimmern's Hanukkah brisket recipe is tender and meaty, served alongside sweet ...

It should be up there with the barbecue briskets. People should care about the Jewish comfort food brisket situation that's going on here at Freedman's. Excuse me. You do not need a knife for this.

It's still an important part of the holidays, and in America, it represents a connection to an immigrant culture that first brought this food to Texas. A traditional Jewish brisket is cooked on ...

He does it all himself, from the prepping to the cooking, adding his own style to the food he makes from his grandma's Jewish brisket, to the popular Jewish snack knish, to smoking his own pastrami.