Japanese researchers say they have determined how long people should wait to eat chilled tuna sashimi after thawing.

Fresh tuna has a meaty texture and a taste that's ... Pour the sauce into individual bowls and serve immediately with steamed rice and Japanese pickles.

The tuna steaks can be seared in neutral vegetable ... and Asian shiso leaves (an herb that tastes like cilantro mixed with basil). In Japan, tataki (たたき) is commonly served with citrusy ...