Simon Rimmer scores a lemony hat-trick with this delectable lemon sponge cake soaked in lemon icing and filled with lemon curd mascarpone. Preheat the oven to 180C/350F/Gas 4. Grease and line a ...

Butter and flour two 8-inch round cake pans. In a medium bowl ... sifter and sift about one third onto the egg mixture. Add the lemon zest and fold in the flour and zest, then stir in about ...

This Italian Ricotta Lemon Cake is an excellent Italian dessert to prepare for your friends and family. You do not need a ...

What is your favorite cake or pie? I know it is like a dessert dilemma. I'm torn because I like them both, so this reci ...