Here is how to make quick sourdough pita bread with starter discard. 🌡️ Quick Note ... I've used sourdough discard stored ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

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Sourdough is a crusty, tangy bread that can be intimidating to make at home. The loaf begins with a sourdough starter, often called a "mother," which is a mixture of wild yeast and Lactobacillus ...

If you want to use this leaven to make bread without yeast, you will need to allow for longer proving times.