The good news is that most veggies are easy to freeze. Some will thaw nicely for you to serve and enjoy just as you would if they were fresh. Others might be better suited for cooked dishes like soups ...
Taste of Home on MSN
Chicken Broccoli Rice Casserole
When you have leftover chicken in the refrigerator, count on a casserole recipe to use it up. This chicken broccoli rice ...
The Pioneer Woman on MSN
Ree Drummond’s broccoli chicken casserole is the perfect make-ahead meal
Preheat the oven to 350°F. Butter a 13-by-9-inch baking dish and set aside. Bring a large pot of water to a boil. Add the broccoli and cook until crisp-tender, about 2 minutes. Drain, rinse with cold ...
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