Forget big plastic boxes and cheap chocolate – make your own homemade Easter eggs for maximum taste (and fun!). Equipment and preparation: You will need 8 x small egg moulds (available from ...

Gluten-free and vegan. Easter is just around the corner, and what better way to celebrate than by making your homemade chocolate eggs? This healthy Reese's recipe is an Easter treat that everyone ...

Snacks: Use your Easter eggs chocolate leftovers to make this delicious brownies! Preparation: Step 1: Preheat your oven to 350°F (180°C). Beat the eggs with the sugar and add the flour. Step 2: Melt ...

Bring a touch of Easter fun to your baking ... to help the fondant-filled chocolate eggs stay in place. Place the chocolate eggs in the freezer. (This will make them easier to cut cleanly and ...

Fruit and Nut Easter Eggs are delicious homemade treats made with a mixture of dried fruits, nuts, and chocolate. These eggs are perfect for Easter celebrations or as a sweet gift. The mixture is ...

To make the icing, sift the icing sugar and cocoa ... 5. Cut a large white chocolate egg carefully in half and fill with smaller eggs. Place on the cake lightly pushing it into the icing.

Easter treats don’t get much ... baked tartlets topped with yoghurt, Cadbury Mini Eggs and fresh fruit. Alternatively, try the recipe for chocolate bark: this springtime twist on the classic ...

Make sinful Easter eggs using the finest white chocolate coverture from Callebaut. This recipe calls for cocoa butter colours to decorate the eggs. Melt the cocoa butter colours in a double boiler ...