To Make Chocolate Mousse Cups: Place 3 or 4 cups into the cavities of the egg crates. Tilt the cups at a 45-degree angle. Pour in the chocolate mousse, dividing equally among the cups. Refrigerate ...
Description: In this episode of In the Kitchen with Matt, I will show you how to make Eclairs. This homemade chocolate eclair recipe is easy to make using a basic choux pastry from scratch. Choux ...
It’s an odd kind of algebra: Anything that serves double duty always seems three times as entertaining. (Like those Marvel two-in-one comics that featured, say, the Thing and Spider-Man.) During the ...
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