Nothing compares to a homemade buttercream. The simple frosting ... If you spread the frosting on, this recipe will cover 24 cupcakes. If you pipe on the frosting with a pastry bag, you’ll ...

Now, this is a scrumptious homemade buttercream recipe. It's so silky and fluffy ... In the Test Kitchen, we used 2 1/2 cups. "This frosting, although containing lots of butter, makes a good ...

Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered ...

Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar, 3/4 cup milk, and 1 tablespoon vanilla extract. Recipe from More ...

For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade ... the buttercream, beat the butter in a large bowl until soft. Add half of the icing ...

The final step is a rich and creamy vanilla buttercream frosting. This is a basic recipe that you can use over and over again on any kind of cake or cupcake. Swirl or pipe a generous amount over ...