Soup Joumou is part of Haitian culture. Every January first, to celebrate the holiday and wish good luck for the New Year, pumpkin soup is prepared and shared in every family unit all around the ...

This vegetable and beef Haitian soup is rich and savory, making it perfect for cozy winter months. Soup joumou is a beef, vegetable, and squash Haitian stew commonly eaten on January 1 to signify ...

While many celebrated New Year's Day with champagne toasts ... his mother Daniella celebrated the historic day by serving Soup Joumou, a traditional squash soup that carries centuries of meaning.