There’s also chicken-and-sausage gumbo ... Filled with lump crabmeat and succulent shrimp, this Creole-style gumbo recipe comes from Donald Link, chef-owner of Herbsaint, Peche, and Cochon ...

This recipe for a nutrient-rich, vegetable-forward stew riffs on a style of Creole gumbo traditionally made ... to add a little bit of andouille-style chicken sausage for a hit of protein and ...

Some of those additions included flavored cornbreads, a tweaked gumbo recipe, and a new étouffée. In the last eight years, Stevie’s Creole Cafe ... fried chicken, and a dark, brooding bowl ...

Creole gumbo recipes might include andouille sausage and shrimp, while Cajun versions will put the focus on meat, with andouille sausage and chicken. Traditional Cajun seasoning often includes cayenne ...

where the gumbo starts with a dark, longer-cooking roux and is typically made with smoked sausage and fowl like chicken, turkey or duck, yielding a more robust and intense flavor that’s “more ...