"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The meat in this traditional Irish stew is boneless lamb shoulder, but you could also opt for beef chuck ...

Maybe it’s my Irish roots, but I’m a sucker for a good stew. I grew up on generous bowls of my mother’s tender lamb stew embellished with potatoes, carrots, and onion. Of course, the Irish alone can’t ...

From Dinty Moore to Yellowstone, discover the canned beef stews shoppers say taste hearty, filling, and perfect for quick meals.

We are slipping into the busy season. Beginning with Halloween and going all the way to Mardi Gras, we can expect to party, eat, drink and generally celebrate. That partying takes a lot of time. So ...

We may receive a commission on purchases made from links. There's something soul-warming about beef stew aromas wafting from a kitchen, especially when that stewy delight is made from scratch and ...

Slowly simmered root vegetables and beef come together in this comforting West African peanut stew for a one-pot meal. Chef Mawa McQueen is the owner and executive chef of multiple restaurants in ...

I’ll be honest with you; I have no idea if the following recipe is any good. I haven’t made it. For the past however long I’ve been writing this column, I’ve at least attempted to create the recipes I ...

Corned beef and cabbage and a glass (or two) of Guinness are pretty much standard fare for this coming weekend. Saint Patrick's Day brings that traditional dish — and an accompanying beverage — to ...

Stews that feel like a warm, comforting blanket on a cold day. Maybe it’s my Irish roots, but I’m a sucker for a good stew. I ...