Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...

There's no resisting this golden puff pastry-topped plant-based delight ... tender and sweet during baking. Choose a gluten-free flour blend for a vegan, wheat-free summer treat.

These easy vegan puff pastry pies are perfect for picnics, lunchboxes and buffets. Each serving provides 279 kcal, 7g protein, 26g carbohydrate (of which 4g sugars), 15g fat (of which 6.5g ...

Make Ahead. These can be made ahead and refrigerated for later use. I recommend storing them no more than 2-3 days before serving. Reheat them in the oven at 350°F for about 5 minutes. The glaze ...

The bakery’s offerings draw inspiration from classic French pastry techniques, bringing delicate textures and bold flavors to those seeking gluten-free and vegan options. On Sunday, guests can ...