Salmon makes an excellent dinner choice for its ease of cooking, delicious sweet, buttery flavor, and its wonderfully tender, flaky texture. More than that, though, salmon is packed full of protein, ...

Erica Reid, healthy-living advocate, cookbook author, mother of two and wife of music mogul L.A. Reid, joins TODAY Food to share easy and healthy recipes from her new book "Shut Up and Cook!: Modern, ...

Salmon fillets on their own? Been there, done that. Salmon bowls, on the other hand, are just the type of meal we want to dive into. Maybe it’s because they’re endlessly customizable, or because ...

This Ginger-Marinated Poached Salmon comes together in about 10 minutes for a quick and healthy meal. (Recipe Credit: Marc Matsumoto of Fresh Tastes) Put the salmon in a tray in a single layer and ...

Fresh ginger and tamari sauce flavor salmon fillets and Chinese noodles for this Asian dinner. The salmon takes 10 minutes to marinate. Start it first and prepare the remaining ingredients. Once this ...

I probably shouldn’t have left the tray of Christmas cookies on the kitchen counter, where I could so easily snag one each time I walked by — and I walked by a lot. I need to get back on track, ...

Take your next barbecue to gourmet heights with this incredible hot-smoked marinated salmon. A simple yet flavor-packed marinade of soy sauce, brown sugar, fresh ginger, garlic, and fennel transforms ...

Ryan Riley’s recipe for joy: Kimchi salmon with ginger greens - RECIPE: To get us through the most miserable months, every ...

The main claim to fame for Yard House, the new 12,000-square-feet Coral Gables resto-pub (Yard House, Village of Merrick Park; 305-447-9273) has been its’ peerless beer selection — 130 on tap, with a ...

Note: Slow-roasting this brightly flavored salmon helps to keep it moist and tender. Don't bother cutting the salmon into pristine portions, just spoon it off the skin and onto serving plates in large ...