When you're hungry for comfort food that's a cut above the rest, go for the gourmet mac and cheese at one of these popular ...

In a medium bowl, mix the pepper and onion mixture with the cheese and cornstarch. Season with salt and pepper to taste. Form the mixture into 8 balls, squeezing out any excess liquid.

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TIP: To get clean slices from the goat cheese log, you may want to pop it in the freezer for about 10 minutes to firm up.Slice it using a non-serrated knife, wiped clean after each slice. Or you ...