and each region has its own unique snacks and delicacies (not unlike the islands of Fiji). Filipino snacks are often eaten between meals or as a light meal, and they range from sweet to savory.

Enjoy their candid reactions to everything from sweet treats and hearty food stalls ... tradition and see how George and Lucy fare in their Filipino food adventure. 🌿🍴 H.R. McMaster receives ...

REGIONAL specialties, delicacies, and products have been gathered in one giant hall for the Department of Trade and Industry’s (DTI) Bagong Pilipinas National Food Fair. The fair runs for four days, ...