For many of the millions of Filipino Americans, the dish depicted in Wednesday, March 15's Google Doodle is the epitome of comfort food — Filipino adobo. The juicy chicken or pork cooked in a blend of ...

Filipino cuisine is once again taking the spotlight on the global stage with eight delectable dishes landing on TasteAtlas’ ...

It's super savory, umami-packed, vinegary, garlicky, sour, slightly sweet, sometimes a little spicy and always comforting — everything you could want in a dinner, especially one that's easy to make ...

Filipino chicken adobo is often described as simple, yet that simplicity hides a depth of flavor and history that many ...

Filipino food has never sustained much attention in the continental U.S. despite ties that date to 1898, when Spain ceded control of its Pacific colony to the U.S. That’s curious, because the cuisines ...

First-time restaurant owners, Steve and Grace Harrington, said they moved to South Carolina this past January and began looking for the best place to open their Filipino restaurant. Megan Wallace ...

SAN ANTONIO – As the saying goes, if you want to learn about people, learn about their culture and their food. A student from the Culinary Institute of America was here on SA Live to celebrate ...

CULTURE AND FOOD TO MODESTO. THE FILIPINO CORNER IS SERVING AUTHENTIC FILIPINO DISHES SUCH AS THE BARBECUE STICKS. YOU’RE SEEING OVER HERE, AND THE GUINNESS SONG UPO. WE ARE SO PROUD THAT WE HAVE THIS ...

It is an education in world geography, and in colonial expansion, to chew on the foods of the Philippines. The Filipino lumpia can be traced directly to the Chinese spring roll, a dish brought to the ...

Lorry-Vic Gelicame never planned on opening her own food truck. “When I came here, I couldn’t even make a burger,” joked Gelicame, who grew up in the Philippines. “It was never a plan. It was never in ...