There's nothing quite like the aroma of deep-fried chicken wafting through your kitchen! This classic dish is a favorite ...

For a meat-free alternative to fried chicken, you could try making a crispy batter using cornstarch, baking powder, flour, and equal amounts of water and vodka to coat cauliflower florets.

There's a product that's probably already in your pantry that can help you achieve that crisp chicken crust you dream of ...

Consider air frying your protein so you can eliminate the frying stage completely. The good news? You don't have to sacrifice ...

Banish processed chicken nuggets and whip up this epic crispy chicken instead ... Tip into a mixing bowl, mix with the mustard, extra virgin olive oil, vinegar and yoghurt, then season to taste.

Our favorite chicken tender was crispy, juicy and, most importantly, it tasted like real chicken. Is it a chicken tender, finger or strip? Whatever you call your breaded and fried belts of ...

Cornstarch in the breading lends an extra-crispy bite to the chicken. Squeeze lemons over the oven-fried chicken pieces just before serving for a bright, zesty pop of flavor. Cooking the perfect ...

This extra-spicy chicken is served with Szechuan sauce ... The chicken is pan-fried until crispy and golden, before it is left to cook down in that flavorful marinade until it's juicy and tender.

KFC is one of the world’s favorite fast-food chains, but in most locations, it doesn’t offer plant-based chicken. The good ...