The story of coffee starts in the misty highlands of Ethiopia, where wild coffee trees have grown for thousands of years.

Nespresso’s Master Origin Ethiopia pours the traditions, culture, and history of coffee’s birthplace into each cup. Ethiopia is a genetic home of Arabica coffee, where coffee cultivation has ...

A father and son sort coffee beans in the grounds of Weyin Enchet Michael church in northern Ethiopia. “The priests gave us limited permission to enter the forests and take samples,” says Wassie.

Ethiopian coffee, which has achieved historical success in terms of production, quality and revenue, is increasingly in demand in the domestic and international markets. It is stimulating the ...

Amidst this urban transformation, one of Ethiopia's most treasured traditions endures: its rich coffee culture. A quintessential Addis Ababa experience begins at a place like Tomoca Coffee on ...

Over the past five years, Ethiopia has seen tremendous growth in coffee exports; and the country targets to earn 2 billion USD in the current Ethiopian fiscal year. Read the original article on ENA .

TASS/. The Ethiopian authorities have temporarily banned the export of coffee from the country in any form and in any quantity. This is according to a warning to air passengers that was issued by ...