Made with a combination of sugar, butter, flour, eggs and vanilla, they've been around for centuries and never fail to ...

They are perfect plain, but to make these reminiscent of your favorite bakery cookie, frost the cooled cookies with a luscious homemade buttercream and top them with colorful sprinkles or sanding ...

While there is technically never a bad time to make sugar cookies, now is arguably the perfect time to find the best recipe ...

Simple sugar cookies need not be boring ... so it can be rolled multiple times, but it's soft enough that the shapes come out neatly. After the cookies have been baked, they can be eaten plain ...